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The latest news from Bonnet Névé

Epta will be attending NatExpo, the first B2B fair dedicated to the world of bio and organic food that is scheduled to take place on 23 and 24 September 2018 in Lyon, (stand C140). This is an important exhibition for the key players of a sector that is dynamic and constantly growing in both France and Europe.

Epta launches the Mozaïk Bonnet Névé line, a combination of original shapes, materials and textures developed by the Group to enhance the customer experience.

Epta Asia Pacific looks forward to seeing you at Food & Hotel Asia 2018 on 24-27 April at the Suntec Singapore (stand H6K1-01)! It will be an opportunity to discover the novelties from its brands Costan, Bonnet Névé, Eurocryor, Misa and Iarp that were designed to improve the business of its customers operating in the Food&Bev, Ho.Re.Ca. andRetail sectors in the Asian market.

The future of retail is moving towards neighbourhood stores, able to offer Customers a quick solution within smaller more user-friendly spaces, designed with a more bespoke offer. In response, Bonnet Névé has launched MultiFresco Plus: a compact semi-vertical plug-in, that is ideal for small retail areas, minimarkets and convenience stores,  ensuring better management of spaces and fresh food categories.

Bonnet Névé presents Stylix Plus, a concentration of technological innovation, minimalist design and versatility, which associates these advantages with a distinct eco-friendly quality.

A revolution is afoot in the frozen foods department with SkyShine  Bonnet Névé, the negative temperature semi-vertical cabinet that enables the creation of original islands, for a new take on the frozen foods area. It is an ultra-modern, functional solution with bold lines, that represents the ideal complement to the SKYEFFECT range, which was created to fit-out fresh and frozen foods areas with a unique family of products that has a coordinated design.

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