"POWER UP YOUR STORE" will actually be the leitmotiv for Epta at the next Euroshop 2014, in close connection with the Group's ability to satisfy the requirements of retailers and push the growth of their stores to the maximum.
REVUP is Epta’s exclusive new feature; it is a concept in line with the “Power UP your store” slogan that aims at revolutionizing and improving the consumers' shopping experience and expanding the Retailers' business.
Epta regards the development of cutting-edge technology and unheard-of configurations as a powerful competitive weapon, which draws its strength from the synergy between the complementary skills and expertise of the individual brands and the Group's Innovation Centre.
Bonnet Névé, the Epta Group brand, was awarded the Janus de l’Industrie, eco-design mention by the French Design Institute (IFD), thanks to Sky View, a high-performance solution jointly created with Danone and thought out by One Buy One.Bonnet Névé was formally conferred this prize at the 60th Janus award-giving ceremony, held at the Palais du Luxemburg, on January 28th:an opportunity to uplift fourty-nine exemplary creations, among which Sky View claims its role as a cabinet that improves the shoppers’ day-to-day.
The 7th edition of the Annual Conference on “Merchandising and e-merchandising” was held on July 2nd, at the Pavillon d’Armenonville in Paris, organised by LSA the weekly magazine on new trends in the Retail Industry. Bonnet Névé held a leading role at the round-table meeting "Glass doors in the fresh food section: how to re-invent merchandising codes for store attractiveness», thanks to the contribution of Ramon Sanchez, Directeur grands comptes at Epta France.
Bonnet Névé presents the première of Maxima Modular Design to the market. With a sleek and refined style, this new range epitomises elegance and contributes a touch of class to food areas, while reaffirming all the key features of the Energia line: energy efficiency, ergonomics, ease of cleaning and servicing.
The Frozen food range becomes richer with the new Ampleo UP multidecks and the Coliseum UP combined cabinets by Bonnet Névé. These are negative-temperature cabinets suitable for the display of pre-packed ice cream and frozen food in supermarkets, hypermarkets and cash & carry stores. Great visibility of the displayed product and high energy efficiency at frozen food temperatures are the two big plusses created by RevUP Technology: best visual display to boost profitability in the department.
Epta are proud to announce their success in winning the “Convenience Retail project of the Year” award at the tenth annual RAC Cooling Industry Awards in London, where leaders in the cooling industry compete to win awards for the most innovative, imaginative and environmentally friendly products and developments.
Minimalist style, full height glass and superior energy conservation: these are the key features of Aeria UP, the new Bonnet Névé self-serve semi-vertical cabinet with sliding doors for positive temperature; this model is certain to revolutionise the display of perishable and highly perishable products in supermarkets, convenience stores and mini-markets.
Bonnet Névé will partner with magazine Linéaires in “Les Ateliers du Frais” conference to be held on January 20th in Paris. This event, dedicated to the key players in the food retail trade, will be a valuable brainstorming event for the industry in which the major re-launch drivers will be pinpointed. The event’s busy program will feature testimonies from store chains like Carrefour, Leclerc, Auchan, KellyDeli and Simply Market.
